Amount of Total lipid (fat) in Soup, onion, dry, mix, prepared with water
Soups, Sauces, and Gravies
In 100 g (Grams) of Soup, onion, dry, mix, prepared with water there is 0.01 g of Total lipid (fat). Change amount
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Total lipid (fat)
Total lipid (fat) is a nutrient present in many other foods. The below table lists foods high in Total lipid (fat) other than Soup, onion, dry, mix, prepared with water.
Oil, olive, salad or cooking
|
100 g
|
100%
|
Oil, palm
|
100 g
|
100%
|
Oil, sesame, salad or cooking
|
100 g
|
100%
|
Oil, sunflower, linoleic (less than 60%)
|
100 g
|
100%
|
Oil, peanut, salad or cooking
|
100 g
|
100%
|
Oil, soybean, salad or cooking
|
100 g
|
100%
|
Oil, cocoa butter
|
100 g
|
100%
|
Oil, cottonseed, salad or cooking
|
100 g
|
100%
|
Oil, sunflower, linoleic, (approx. 65%)
|
100 g
|
100%
|
Oil, safflower, salad or cooking, linoleic, (over 70%)
|
100 g
|
100%
|
Oil, safflower, salad or cooking, high oleic (primary safflower oil of commerce)
|
100 g
|
100%
|
Vegetable oil, palm kernel
|
100 g
|
100%
|
Oil, poppyseed
|
100 g
|
100%
|
Oil, tomatoseed
|
100 g
|
100%
|
Oil, teaseed
|
100 g
|
100%
|
Oil, grapeseed
|
100 g
|
100%
|
Oil, corn, industrial and retail, all purpose salad or cooking
|
100 g
|
100%
|
Oil, walnut
|
100 g
|
100%
|
Oil, almond
|
100 g
|
100%
|
Oil, apricot kernel
|
100 g
|
100%
|
Soup, onion, dry, mix, prepared with water
Soup, onion, dry, mix, prepared with water is a type of Soups, Sauces, and Gravies. The most significant nutrients in Soup, onion, dry, mix, prepared with water are listed below.
Water
|
95.8 g
|
95.8%
|
Energy (calorie)
|
12 kcal
|
|
Energy (joule)
|
52 kJ
|
|
Protein
|
0.32 g
|
0.32%
|
Total lipid (fat)
|
0.01 g
|
0.01%
|
Ash
|
1.1 g
|
1.1%
|
Carbohydrate, by difference
|
2.77 g
|
2.77%
|
Fiber, total dietary
|
0.3 g
|
0.3%
|
Sugars, total
|
0.2 g
|
0.2%
|
Calcium, Ca
|
9 mg
|
0.01%
|
Iron, Fe
|
0.05 mg
|
|
Magnesium, Mg
|
4 mg
|
|
Phosphorus, P
|
9 mg
|
0.01%
|
Potassium, K
|
31 mg
|
0.03%
|
Sodium, Na
|
346 mg
|
0.35%
|
Zinc, Zn
|
0.05 mg
|
|
Copper, Cu
|
0.025 mg
|
|
Manganese, Mn
|
0.029 mg
|
|
Selenium, Se
|
0.2 µg
|
|
Vitamin C, total ascorbic acid
|
0.1 mg
|
|
Nutrients in Soup, onion, dry, mix, prepared with water